ovoflavin是什么意思

n.=riboflavin

1. Riboflavin is essential for the metabolism of carbohydrates, proteins, and fats in the body.
核黄素对于人体的碳水化合物、蛋白质和脂肪的新陈代谢是至关重要的。
2. Dairy products, eggs, and leafy green vegetables are good sources of riboflavin.
乳制品、鸡蛋和绿叶蔬菜是核黄素的良好来源。

核黄素（一种维生素B2）